"Right now, British rhubarb is in season and at its very best", says Waitrose as it urges us to try making the Blessed Delia's rhubarb and ginger brûlée. Well, that's as may be, but in my local branch, the rhubarb's come from............... Germany.What new Brussels plot is this? Has the Daily Mail been told? As Yorkshire mourns (it doesn't take much), is the ghost of Captain Mainwaring adopting the appropriate shade of rhubarb-red fury?
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