Mumblety-odd years ago, on my first evening in Amsterdam, I ate at a restaurant offering traditional Dutch cooking. The special of the day rather appealed as much for the sound of the name as much as anything else: hutspot met sudderklapstuk, which turned out to be a mash-up (hotchpotch) of potato and vegetables with a huge piece of braised beef.
However, the specials this time didn't particularly appeal (and what sort of beer were they offering?), so I chose a variation with curly kale, and a sausage and speck (bacon pieces).
And then the demon of literal word-for-word translation struck on the dessert menu. Even with a cinnamon and caramel sauce, "bag cheese on a biscuit" doesn't entice.
P.S. I've just noticed Disqus's bizarre idea of "related" content elsewhere among their users - nothing to do with me. I'm working on finding an alternative commenting widget if anyone has any bright ideas